Kenya Muinami, a vibrant single-origin coffee from farmer Stephen Nandela in Kenya’s Cherengany Hills, featuring bright citrus, apple, and warm spice notes.
Read MoreMexico Puebla: February Spotlight Coffee
Vienna Coffee’s limited time single origin from Puebla, Mexico features tasting notes of mulled cider, brown sugar, and blackberry with a smooth medium body. Grown by smallholder producers and roasted in Maryville, this seasonal coffee offers a unique origin story and exceptional cup quality.
Read MoreEthiopia Shantawene Natural: January Spotlight Coffee
January’s featured coffee is the award-winning Ethiopian Shantawene Natural coffee from Vienna Coffee Company. Lightly roasted to highlight its fruity acidity and notes of raspberry, plum, and lavender, our single-origin coffee is sourced ethically from Shantawene Village, Ethiopia.
Read MoreDecaf: Introducing the EA Process
Read how Vienna Coffee Company’s shift to the EA sugarcane decaf process creates a cleaner, more balanced cup and strengthens our commitment to quality and responsible sourcing.
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