Winter Seasonal Drink Competition


Congratulations Jim Lindsay! He is our 2010 Spring Seasonal Drink Competition Winner.

Check out his delicious Marshmallow Mocha Latte on our website. Now this is not your average Mocha... check it out!

Jim Lindsay stated, "The snow and making hot cocoa, with marshmallows, for the kids inspired it, so I know it's perfect for coming in to from being out in the cold weather!"

Home Sweet Home

John, Les, and Jamie are all back from a great trip in Guatemala.

There were so many great things that happened this trip that we will continue to update the blog with new photos and stories from this past month.

The first image is of Demetrio, one of the new farmers of La Armonia Hermosa Coffee. He is showing us his large arabica trees. He has a wide assortment of coffee trees of all ages and an assortment of shade trees. He's great! Incredibly animated, and very passionate about his crop.

The second image is Demetrio walking back from his farm to the path probably carrying about 40 pounds worth of jocote (a tropical fruit) on his back! The incredible part is he is 56 years old and barely broke a sweat!

Also incredible is this path that he and all the other farmers have to walk up with all of their products to go back up to Santa Maria from their farm! Wow... these guys are strong and fit! You didn't want to see us after climbing this hill without anything on our backs.

The last image is John and Les talking with Demetrio about his crop this year and eveything that goes into it. Very exciting!

Next edition: Juan's farm and family

El Salvador: Casa de la Tia Nena

During our trip to Guatemala, we came in contact with Rodolfo, a finca owner in El Salvador close to Santa Ana who is part of the organization called Casa de la Tia Nena. He requested that we come down to visit his family's finca (camp). It was a great experience as we learned the coffee processes in El Salvador. Their farm/beneficio is much larger than the one we work with in Santa Maria. Rodolfo is incredibly hospitable and very willing to show us around. We learned a lot from both him and his land. Here are a few pictures from our trip...

The first image is of unripe coffee drying (with the cherries still on the bean) on the patio of Rodolfo's brother-in-law. When they sort the ripe coffee cherries from the unripe coffee, they keep the unripe cherries to use for themselves and dry them on patios around their land.

The second image is of a coffee tree nursery. Notice how good these seedlings look.

The third image is of the bags of coffee cherries that the pickers picked. Imagine carrying one of those on your back up a huge hill!







The fourth image is of Rodolfo weighing the bags of cherries that have been picked by his pickers. When Rodolfo took us around his land he had us walk up the mountains like the pickers do. We, however, didn't have 100 lbs of coffee strapped to our backs. The agility, strength, and determination of these pickers are incredible. I'm fairly in shape, and I was huffing, puffing and falling all over the place.

The fourth image is of their beneficio (wet mill). This is a large scale beneficio. The one we are constructing in Santa Maria will not be this large.










The fifth image is of Rodolfo giving Les some green samples of his coffee (these beans are not roasted) to take back for Vienna Coffee to sample roast. Notice in the background that they have a large warehouse full of coffee ready to be shipped to different roasters around the country.

Like I mentioned before, the trip was very informative. We hope to continue the relationship with Rodolfo, and see if we can help each other in the future.

Guate travels: Pictures

Interested in what we have been doing while in Guatemala? Here is a brief picture summary of what we've been up to...

The first picture is outside of John's window the first two nights he was in Antigua.

We then went to Dometrio's land. We are taking a little break eating Jocotes. One of Dometrio's shade crops over his coffee trees.

These are the "chicken" buses that take people to and from the different villages and cities in Guatemala.

John, Les, and Jamie took a nice relaxing lunch at Epicure. It had a beautiful plaza in the middle of it, and the food was spectacular! We even received complimentary chocolate/ginger truffles.... yumm.

Then the day before John left for his "origin" tour with the Roaster's Guild, we all went to a great vineyard in Santa Maria which is supposedly the only winery in Central America. It is new, but has tasty wine and is in a BEAUTIFUL location!

The last photos is of the casa where we were able to taste the wine, and there's a little restaurant inside too. Also, Les was able to talk with the owner of the vineyard (Château Defay), and they might be willing to sell La Armoñia Hermosa coffee by the bag and by the cup at the winery.