Introducing Vienna Coffee Company's Trillium Blend, a spring seasonal coffee inspired by the Great Smoky Mountains. Enjoy a blend of Ethiopian, Kenyan, and Papua New Guinean coffees with fruity and floral notes, perfect for a Tennessee spring morning.
Read MoreLimited Time Offering: Kenya Ichamama
Kenyan coffees are known for their vibrant acidity, and Ichamama is a perfect example. It features a bright, sweet acidity, a full body, and tasting notes of Praline, Black Tea, and Pear
Read MoreJanuary Spotlight: Organic Ethiopia Yirgacheffe Konga
This outstanding organic coffee comes to us from one of our long-time organic partners, InterAmerican Importers, and is from the Konga Cooperative, a large partnership of Yirgacheffe coffee farmers with tasting notes of Fiji Apple, Bergamot, and Black Tea and showcasing a full body and bright acidity.This exceptional organic coffee is sourced from our long-time partner, InterAmerican Importers, and hails from the Konga Cooperative—a large collaboration of Yirgacheffe coffee farmers. It features tasting notes of Fiji apple, bergamot, and black tea, with a full body and bright acidity.
Read MoreRelaunch of High Summit Espresso
We reconfigured one of our espresso blends to be a touch lighter roast for those looking to change things up, but we also wanted to take the opportunity to make the espresso blend a fully relationship-based blend from the farmer to the beverage.
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