This dry processed coffee from the Harrar territory is known all over the world as Moka Harrar Coffee due to its history of trading and shipping via the Yemen port of Moka (Mocha). This remarkable coffee smells like you’ve just cut open a blueberry muffin and yields a medium-bodied cup with fruity, wine-like notes and a bit of an earthy character. A rare treat for lovers of the distinctive African taste.